Restaurants at Inspired Villages

Bridges Restaurant is an elegant dining establishment known for its exceptional cuisine, stunning ambiance, and attentive service. Located in a picturesque setting, Bridges offers a diverse menu that showcases a fusion of international flavours and locally sourced ingredients. From delectable appetisers to exquisite main courses and indulgent desserts, each dish is crafted with precision and creativity by our talented team of chefs. With a commitment to culinary excellence, Bridges Restaurant provides a memorable dining experience, where guests can savour delicious meals while enjoying breathtaking views and a warm, welcoming atmosphere.

My journey in the culinary world began with work experience at a café in Crystal Palace where I first discovered my love for cooking. Following that, I completed my apprenticeship at Hyde Park Hotel and had the privilege of working as a chef at esteemed 5-star hotels such as the Ritz, the Royal Garden, and the Dorchester. I also held the position of executive chef at the White House in Regents Park and later spent six fulfilling years at the Grocer's Hall livery company in the City. Seeking a new adventure, I co-founded a café, Seasons, with my wife, which was a wonderful experience. Subsequently, I served as head chef at a hotel in Tunbridge for six years, honing my skills and refining my culinary style.

Now, here at Ledian Gardens Retirement Village, I bring with me a wealth of experience and a passion for creating delicious meals using locally sourced produce. My culinary style revolves around classic dishes infused with a modern twist. I find particular satisfaction in preparing comforting dishes, like a Beef Bourguignon or a hearty pie.

At Bridges restaurant, you'll discover a variety of dishes with a menu that changes regularly. This ranges from the savoury Sesame Pork with Pak Choi and Coriander Egg Noodles, served with a flavoursome Korean sauce, to Smoked Salmon and Prawns served with baby capers and a tang of red onion. For those seeking a light option, the refreshing Heritage Tomato salad with goat's cheese and a chive mousse drizzled with a basil dressing is a great option.

I'm committed to providing delicious, nutritious meals that cater to your tastes and preferences. Using my expertise gained from years of working in respected kitchens, I ensure that every dish is curated with care and attention to detail.